Frittata Bites
Bite size delights. Made with red peppers & spinach in a frittata bite style. Specially selected spices added for flavour & health benefits.
Pop into a breakfast bap, add to a fry or serve them up with sauce on their own.
Product Information
Onions, Potatoes, Water, Red Peppers, Vegan Cheese (Water, Rapeseed Oil, Potato Starch, Potato Protein, Salt, Inactivated Dry Yeast, Yeast Extract, Natural Flavourings, Natural Colour: Carotene), Sunflower Oil, Spinach, Textured Vegetable Protein (Soya Protein Isolate, Maize Starch, Xanthan Gum, Carrageenan, Guar Gum), Thickener: Methyl Cellulose; Calcium Carbonate, Powdered Cellulose, Turmeric, Black Pepper.
Contains Soya
| Per 100g | Per bite (20g) | |
|---|---|---|
| Energy (kJ/kcal) | 674/162 | 135/32 |
| Fat (g) | 11 | 2.1 |
| of which saturates (g) | 3.6 | 0.7 |
| Carbohydrate (g) | 12 | 2.3 |
| of which sugars (g) | 2.6 | 0.5 |
| Fibre (g) | 2.4 | 0.5 |
| Protein (g) | 3.5 | 0.7 |
| Salt (g) | 0.6 | 0.1 |
Keep Frozen. Shelf life is 12 months from production.
Product must be cooked according to pack instructions prior to consumption, however, please note as all cooking appliances vary this is a guide only for cooking from frozen. Ensure product is thoroughly cooked to 75°C and piping hot before consumption.
For best results cook from frozen in the oven.
Oven: Pre-heat Oven to 200°C, fan oven at 180°C, Gas 6. Place frozen product on a baking tray and cook for 18 minutes, turning occasionally until golden brown.
Air Fryer: Set the air fryer to 180°C. Place frozen product into the basket and cook for 10 minutes.
